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From Bean to Bar: Discover the Best Chocolate, Vanilla and Coffee Tour in Manuel Antonio, Quepos
Plus Two Easy Chocolate Recipes to Try at Home
If you love chocolate, coffee, and vanilla, there’s a tour in Quepos that you don’t want to miss. The Chocolate, Vanilla and Coffee Tour is one of the most delicious and hands-on experiences you can have in the Manuel Antonio area. It’s perfect for food lovers, families, and curious travelers who want to learn, taste, and connect with Costa Rica’s culture.
The Best Chocolate, Vanilla and Coffee Tour
Experience the rich flavors and aromas of Costa Rica of an unforgettable chocolate, vanilla, and coffee tour in Manuel Antonio and Quepos. This unique tour offers visitors the chance to explore the entire process behind three of Costa Rica’s most beloved products — from bean to cup, and from flower to flavor.
Located just minutes from the stunning beaches and lush rainforests of Manuel Antonio National Park, the tour in Quepos takes you through plantations where you’ll learn how organic coffee is grown, harvested, and roasted to perfection. Discover the secrets of vanilla cultivation, including how this precious spice is hand-pollinated and transformed into the fragrant pods used worldwide.
No visit would be complete without tasting handcrafted chocolate made from locally sourced cacao beans. Sample rich, pure chocolate and learn about traditional techniques used to create exquisite flavors, often combined with hints of vanilla and spices.
This immersive experience is perfect for food lovers, coffee enthusiasts, and anyone wanting to connect with Costa Rica’s vibrant agricultural heritage. Whether you’re on a family vacation, a romantic getaway, or a solo adventure, the Manuel Antonio chocolate, vanilla, and coffee tour promises a delicious and educational journey.
Book your tour today in Quepos and indulge in the true tastes of Costa Rica’s Central Pacific coast!
Ready to Taste Costa Rica?
This tour is a must-do while visiting Quepos or Manuel Antonio. You’ll learn something new, meet great people, and most importantly, taste the real flavors of Costa Rica.
Chocolate Bar Recipe:
Take a piece of the tour home with you! These homemade chocolate bars are inspired by the traditional methods you’ll learn during our Chocolate, Vanilla, and Coffee Tour. Simple to make and endlessly customizable, this recipe lets you recreate the rich, authentic taste of Costa Rican cacao right in your own kitchen.
Ingredients:
- 2 tablespoons pure cocoa powder
- 2 tablespoons sweetened condensed milk (like “Leche Pinito”)
- 2 tablespoons sugar
- Vanilla (to taste)
Optional Add-ins:
- Mint
- Black pepper
- Turmeric
- Hot chili
- Cinnamon
- Ginger
- Oregano
- Salt
- Peanuts
Instructions:
- In a bowl, combine the cocoa powder, sweetened condensed milk, sugar, and vanilla. Mix well until smooth and well blended.
- If desired, add any of the optional ingredients in small amounts to customize the flavor—start with a pinch and adjust to taste.
- Pour the mixture into a small mold or lined tray, spreading it evenly.
- Refrigerate for at least 1–2 hours or until firm.
- Once set, cut into bars or squares.
- Store in an airtight container in the refrigerator and enjoy as a rich homemade chocolate treat.
Chocolate Cookies Recipe:

If you’re craving something sweet and satisfying after your tour, these chocolate cookies are just the thing. Made with pure cocoa powder and a handful of pantry staples, they’re quick to bake and full of rich, organic chocolaty flavor. Perfect for sharing...or not!
Ingredients:
- 1 1/4 cups flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- A pinch of salt
- 1/3 cup pure cocoa powder
- 1/4 cup oil
- 1 egg
Instructions:
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the flour, sugar, baking powder, salt, and cocoa powder until well combined.
- Add the oil and egg to the dry ingredients and mix until you get a smooth dough.
- Shape the dough into small balls and place them on a baking sheet lined with parchment paper. Flatten them slightly with your hand or a fork.
- Bake in the preheated oven for about 20 minutes or until the cookies are firm.
- Remove from the oven and let cool before serving.
FAQ Frequently Asked Questions
Benefits of booking an experienced guide with Tucanes Tours

Tucanes Tours is here to help you discover the best that Costa Rica and Manuel Antonio has to offer. We offer unparalleled knowledge and access to some of the most incredible natural and cultural experiences in Costa Rica.
From kayaking in Golfito Bay to whitewater rafting Rio Savegre and fishing for the trophy sized sailfish, Tucanes provides a wide variety of activities for adventure seekers.
The knowledgeable guides at Tucanes Tours can help you explore all the wonders that Costa Rica has to offer, from discovering the Indigenous Boruca tribe and their culture to observing whales and dolphins playing like teenagers in their natural habitat during a kayak tour in Golfo Dulce.
With so many tours available, there is sure to be something that perfectly fits every persons interests and desires! It is also a great way for visitors young and old alike to connect with nature while learning about its inhabitants when visiting Costa Rica.
No matter if you're an ecotourist or more interested in chasing wild adrenalin filled adventures, our guides at Tucanes can make your dreams become your reality.
See how truly incredible Costa Rica can be when you book experiences with Tucanes Tours today – it will be an experience unlike any other where memories are guaranteed to last forever!
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