Combo: Local Flavor Cooking Experience & Spice Tour
A full day at our organic farm in Londres: cook traditional dishes, meet the farm animals, and taste cacao, coffee and vanilla from the garden.
* Rack rates before Costa Rica's 13% VAT. Includes hotel pickup & certified bilingual guide. Book now, pay later.
The experience
Enjoy a unique day that combines Costa Rica's farming traditions and local cuisine at our private ranch in Londres. Explore the organic garden and learn how cacao, vanilla and coffee are grown and processed, then taste their flavors.
Meet the farm animals along the way, then head into the kitchen, where local cooks guide you in preparing traditional dishes such as handmade corn tortillas, fresh ceviches and picadillos, before sitting down to a true farm-to-table lunch.
At Tucanes Farm you will meet goats, sheep, ponies, rabbits, poultry and even a majestic bull, a chance to experience Costa Rica's rural charm and wildlife in one visit.
Highlights
- A hands-on cooking class with local cooks
- Handmade corn tortillas, ceviche and picadillos
- Organic garden tour of cacao, vanilla and coffee
- Tastings straight from the farm
- Meet the farm animals, from ponies to a bull
- A farm-to-table lunch with organic wine
What's included
- Round-trip hotel pickup in Quepos and Manuel Antonio
- Bilingual, professional tour guides
- Organic garden and farm tour
- Hands-on cooking class
- Organic wine, snacks and a farm-to-table lunch
What to bring
- Comfortable clothing and closed shoes
- Sunscreen
- Hat or visor
- Insect repellent
- Camera
- An appetite
A typical day
- 8:00 AM hotel pickup in Quepos or Manuel Antonio
- Drive to the farm in Londres
- Organic garden tour with cacao, coffee and vanilla tastings
- Meet the farm animals
- Hands-on cooking class
- Farm-to-table lunch with organic wine
- Return to your hotel
Departures & pickup
- Departs from Quepos and Manuel Antonio at 8:00 AM, about 8 hours, from $150 per person.
- Minimum 2 guests; solo travelers can contact us for availability.
More adventures
Frequently asked questions
Yes, you tour the organic garden and then cook traditional dishes yourself with local cooks.
Yes, a minimum of 2 guests; solo travelers can contact us about availability.
Traditional dishes such as handmade corn tortillas, fresh ceviches and picadillos, followed by a farm-to-table lunch.
Yes, the farm is home to goats, sheep, ponies, rabbits, poultry and a bull.
Yes, a farm-to-table lunch with organic wine and farm snacks is included.
Yes, round-trip pickup from Quepos and Manuel Antonio.
Ready for a day on the farm?
Free hotel pickup, certified bilingual guides, book now and pay later.
Prefer just your group? Take this tour private →
